Dinner
STARTERS, VEGETABLES, & SHARES
Charcuterie Plate | chef’s selection of imported & domestic cheeses, artisanal meats, & seasonal accompaniments 27. gf
Wood Fired Prosciutto & Rapini Pizza | burrata, roasted garlic
tomato sauce 25. gluten free crust add 4. plant based cheese add 4.5.
Wood Fired Loaded Veggie Pizza | red onion, mama lil’s peppers, green olives, artichokes, mushrooms**, mozzarella, garlic oil base 23. veg gluten free crust add 4. plant based cheese add 4.5.
Harissa Glazed Roasted Carrots | petite black lentils, mint, fennel,
cashew 17. gf/df/vegan
Wood Baked Hasselback Potato | smoked raclette fonduta, confit garlic butter, chive, crispy leeks 16. veg
Fire Roasted Sprouting Cauliflower | cannellini bean puree, comice pear & sunchoke salsa verde 15. gf/df/vegan
Charred Sterino Farms Brussels Sprouts | black garlic aioli, colatura di alici, mint, grana padano 16. gf
Fire Roasted Winter Squash | Dharma Ridge Farms sweet dumpling squash, miso ricotta, hazelnut dukkah 15. gf/veg
True Story Heritage Breed Prosciutto | chestnuts, burrata,
sage oil 15. gf
HOUSE MADE PASTA
All pastas proudly use Shepherds Grain flour. gluten free pasta add 4.5.
Hand Cut Fresh Egg Pappardelle | Anderson Ranch lamb ragout, mint, smoked arbequina olive oil, 12 month grana padano 35.
Hand Cut Fresh Egg Tagliatelle | Mustard Seed Farms swiss chard, Oregon dungeness crab, lobster cream, grana padano, tomato gastrique 39.
Herbed Kennebec Potato Gnocchi | shredded brussels sprouts, roasted heirloom garlic & winter truffle cream, grana padano, wild mushrooms**, espelette oil 33. veg
Fresh Egg Linguine | lemon ricotta, napa cabbage, pine nuts, olive oil, grana padano, chili crisp 33. veg
SALADS
Groundwork Organics Red Butter Leaf Salad | Daisy Girl Organics ambrosia apples, red onion, fresh cider vinaigrette,
asiago 15. gf/veg
Zefiro Caesar* | whole leaf romaine hearts, garlic, croutons,
parmesan 17. add salmon* market price.
Sunrise Organic Farm Arugula Salad | comice pear, shredded brussels sprouts, pear-walnut vinaigrette, candied walnuts, garrotxa 15. gf/veg
Red and Gold Beet Salad | Montecucco Farms smoked red beets, Boldly Grown Farms pickled badger flame beets, whipped chèvre, bagna càuda, mustard, radish, hazelnut 15. gf
Stoneboat Farms Baby Green Salad | radish, fennel, parmesan, pomegranate-balsamic vinaigrette 13. gf/veg
MAINS
Saucebox Javanese Salmon* | wild Oregon Columbia River salmon, spinach, leeks, Javanese sauce, jasmine rice 42. gf/df
Wild Alaskan Halibut | Dharma Ridge butternut squash spätzle, wild mushrooms**, lacinato kale, smoked Montecucco Farms red beet coulis 48.
Carlton Farms Pork Tenderloin* | Groundwork Organics sunchoke, smoked & brined quince, fresh hopped apple cider demi glace, braised pork & raclette croquette 40.
Roasted Mary’s Natural Half Chicken | buttermilk & herb dumplings, wild Oregon mushrooms**, suprême sauce 42.
Fennel Pollen Crusted Double R Ranch New York Strip* | Robuchon potatoes, wild Oregon golden chanterelles**, wild lobster mushrooms** market price. gf